Spicy SCOOPS!® Roulette

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Make it in: 25 minutes
You know what’s never a gamble? This snack.

Ingredients

32
Tostitos® SCOOPS!®
½ cup
Tostitos® Medium Chunky Salsa
1 Jar
Tostitos® Zesty Bean & Cheese Dip
1 cup
Black Beans, strained and rinsed
1 Tbsp
Worcestershire Sauce
1
Habanero Pepper, minced with seeds removed
½ cup
Sliced Black Olives
½ cup
Crumbled Feta Cheese
6 Sliced
Bacon, Cooked and crumbled

Steps

  1. Scoop Tostitos® Zesty Bean & Cheese Dip into a bowl and mix in black beans and Worcestershire sauce.
  2. Add 1 to 2 tsp (or more) minced habanero into 1 chip. Top with 1 tbsp of the bean dip mixture and sliced olives, and set aside.
  3. Line up half of your Tostitos® SCOOPS!® and add 1 tbsp of bean dip mixture to each until you run out. Top with sliced olives.
  4. Fill remaining SCOOPS!® with feta crumbles, salsa, and bacon, in that order.
  5. On a large platter, place all the SCOOPS!® along the edge, alternating red and black and making a mental note of the hot, hot habanero chip.
  6. Serve SCOOPS!® with the warning that one is really spicy!
  7. Tostitos®Tips! If you want to make the surprise chip super spicy, add habanero seeds. If you want to make it less spicy, use a jalapeño instead.
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