Skip to main content
Navigation Menu
Pepperoni Cheese Ball

Pepperoni Cheese Ball

Thanks for voting!
Preparation Time

Make it in: 30 minutes

Take your pigskin party to the next level.

Ingredients

1 bag

TOSTITOS® Original Restaurant Style

¾ cup

TOSTITOS® Chunky Salsa (Medium)

3 (8 ounce)

Packages Cream Cheese, softened

¾ cup

Crumbled bacon

4

Green onions, thinly sliced

¼ cup

Fresh parsley, finely chopped

12 ounces

Extra sharp cheddar cheese, grated

1 (5 ounce)

Package mini pepperoni

1 slice

Mozzarella cheese

How to Make

1

Beat cream cheese with an electric mixer until creamy and smooth. Using a spatula, fold in salsa, bacon, green onions and parsley. Mix until blended, and then add shredded cheddar cheese.

2

Pour cheese mixture onto parchment paper. With wet hands, shape into an 8-inch football.

3

Starting at the bottom edge of the football, press mini pepperonis into cheese, slightly overlapping. Continue until football is completely covered.

4

Place football on serving platter and slice mozzarella to create “laces,” then serve with TOSTITOS® Original Restaurant Style.

5

Football can be refrigerated for up to one day before serving.

Hungry for more recipes? and we’ll send you our party perfect recipes first!

Share This Recipe:

×