Tostitos®Pink Heart Hummus

1. Blend the Beet puree with the Sabras Hummus until fully incorporated and pink in color.
2. Spread out the Tzatziki on a platter in either a circle or heart shape as the base of the pink hummus heart.
3. Spread the Pink Hummus on top of the Tzatziki in the shape of a heart and garnish with the lemon zest.
4. Serve with the TOSTITOS® Lightly Salted.

Beets - Preparation

1. Preheat oven to 350°F.
2. Wrap beets in tin foil and add the oil and salt to the beets.
3. Roast for 1 hr or until tender.
4. Peel off the skin of the beets and puree until smooth.

Lemon Tzatziki - Preparation

1. Combine all ingredients int o a bowl and mix.