Ingredients
Cinnamon Sugar Nachos
Apple Pie Topping
Instructions
- Cinnamon Sugar Nachos: Preheat oven to 350°F.
- In small bowl, stir together sugar and cinnamon.
- In large bowl, toss TOSTITOS® Lightly Salted with melted butter and cinnamon sugar.
- Arrange in single layer on parchment paper–lined baking sheet.
- Bake for 8 to 10 minutes or until lightly golden.
- Apple Pie Topping: Meanwhile, in large skillet set over medium-high heat, melt butter. Add apples, brown sugar, granulated sugar, cinnamon, salt, lemon juice and vanilla. Cook, stirring, for 5 to 8 minutes or until apples are tender, sugars have dissolved and mixture starts to bubble and caramelize.
- In small bowl, stir together cornstarch and 2 tbsp water until smooth. Stir slurry into apple mixture; bring back to a boil. Cook, stirring occasionally, for 1 to 2 minutes or until sauce is thickened.
- Arrange cinnamon sugar nachos on serving platter. Top with apple pie topping. Garnish with dollops of ice cream, pecans and drizzles of caramel sauce.
No artificial
Colors, flavors or
Masa Made
The Traditional Way
8g
Whole Grains
SERVING
