Tostitos®Holiday Sweet Potato Nachos

Name: Holiday Sweet Potato Nachos
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6-8
Ingredients: 1 bag TOSTITOS® Cantina Thin & Crispy; 2 lb sweet potatoes, peeled and cubed; 1 tbsp butter, softened; 1/2 tsp salt; 3/4 cup chopped pecans; 3 cups miniature marshmallows

Recipe Metrics

Prep Time

15 min

Cook Time

25 min

Total Time

40 min

Servings

6-8

Prep Time

15 min

Cook Time

25 min

Total Time

40 min

Servings

6-8

Recipe Description

Create the tastiest Holiday Sweet Potato Nachos, TOSTITOS® own Nachos with step-by-step instructions. Make the best Nachos for any occasion.

Made With

TOSTITOS® Cantina Thin & Crispy

Instructions

In saucepan of boiling water, cook sweet potatoes, covered, for about 15 minutes or until tender.
Drain and transfer to large bowl.
Mash with butter and salt until smooth.
Fold in 1/4 cup (50 mL) of the chopped pecans.
Spread one‑third of the TOSTITOS® Cantina Thin & Crispy tortilla chips in lightly greased large rimmed baking sheet.
Top with one‑third each of sweet potato mixture, marshmallows and pecans; repeat layers twice.
Bake in preheated 375°F (190°C) oven for about 10 minutes or until golden.
Let stand for 5 minutes before serving.