Tostitos®Warm Buffalo Chicken Dip & Tortilla Chips

Name: Warm TOSTITOS® Buffalo Chicken Dip & Tortilla Chips
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 bag (13 oz) TOSTITOS® Original Restaurant Style, divided; 8 oz brick-style plain cream cheese, softened; 1/2 cup blue cheese dressing; 1/4 cup Buffalo wing sauce; 1 ½ cups shredded cooked chicken; 1 ½ cups shredded Monterey Jack cheese, divided; 1/3 cup crumbled blue cheese; 2 tbsp sliced green onions

Recipe Metrics

Prep Time

10 min

Cook Time

20 min

Total Time

30 min

Servings

Prep Time

10 min

Cook Time

20 min

Total Time

30 min

Servings

Recipe Description

This irresistible warm dip is perfect for sharing during the big game.

Made With

TOSTITOS® Original Restaurant Style

Ingredients

1 bag (13 oz) TOSTITOS® Original Restaurant Style, divided
8 oz brick-style plain cream cheese, softened
1/2 cup blue cheese dressing
1/4 cup Buffalo wing sauce
1 ½ cups shredded cooked chicken
1 ½ cups shredded Monterey Jack cheese, divided
1/3 cup crumbled blue cheese
2 tbsp sliced green onions

Instructions

Preheat oven to 400°F. In a food processor, pulse 1 cup TOSTITOS® Original Restaurant Style Tortilla Chips until finely crushed; set aside.
Using an electric mixer, beat cream cheese until light and fluffy; beat in dressing and buffalo wing sauce. Stir in chicken and 1 cup Monterey Jack cheese.
Scrape into small greased 4-cup (1 quart) baking dish. Sprinkle with remaining Monterey Jack cheese, crushed tortilla chips, and blue cheese.
Place on a baking sheet. Bake for 20 to 25 minutes or until golden brown. Sprinkle with green onions. Serve warm with remaining tortilla chips.